St-Viateur Bagel
Mile End · 263 Rue Saint-Viateur Ouest, Mile End
The world famous flagship shop where bagels are hand-rolled, boiled in honey water, and wood-fired in an oven that never turns off.
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Montreal bagels are smaller, denser, and sweeter than their New York cousins. Here's where to find the best ones.
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Mile End · 263 Rue Saint-Viateur Ouest, Mile End
The world famous flagship shop where bagels are hand-rolled, boiled in honey water, and wood-fired in an oven that never turns off.
Mile End · 74 Avenue Fairmount Ouest, Mile End
The original rival to St-Viateur with a slightly sweeter, denser dough and a huge variety of specialty toppings available 24/7.
Rosemont · 828 Rue Beaubien Est, Rosemont
A local favourite in Rosemont that offers a perfectly crispy exterior and a lighter, airier crumb than the Mile End giants.
Verdun · 5411 Rue de Verdun, Verdun
This spot combines traditional bagel making with a full brunch menu, featuring some of the best breakfast sandwiches in the city.
Downtown · 1000 Rue De La Gauchetière Ouest, Downtown
A modern take on the craft offering unique seasonal sandwiches and artisan spreads in the heart of the business district.